Fresh Brew | Behind the Design: Traveler Amenity Space at SFO
[THIS EVENT HAS ENDED]
AIA Member: $10 | General: $15 | Student: $5
Co-presented by the Center for Architecture + Design and AIA San Francisco
Complete with its own building inspection department and design review committee, San Francisco International Airport could be considered a small city within itself.
Host William Duff Architects (WDA) will share how to best navigate these departments and more for a successful project completion. Program topics will explore best practices, challenges and recent case studies. With over ten years of experience designing retail and restaurant spaces at SFO, WDA’s most recent projects include British Airways Futures Lounge, District Market, Illy’s Café, Amy’s Drive Thru, Goldilocks, Boudin and Green Beans Coffee.
Moderator
William Duff, Founder + Managing Principal, William Duff Architects
Speakers
Jonathan Tsurui, Retail Practice Leader, William Duff Architects
Franco Marinaro, Design Manager for Project Management Support Services, San Francisco International Airport, WSP
Iva Chen, Director of Business Development & Marketing, Lady Luck Gourmet (Goldilocks Filipino Cuisine)
Fresh Brew is a series of online morning conversations covering a variety of topics about all things architecture and design. Fresh Brew aims to provide the general public and industry professionals with engaging dialogue and to provide a space for inspiration during these challenging times. For more info visit www.centersf.org/freshbrew
Image credit: British Airways | ©Eric Rorer
Date
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Speakers
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Franco MarinaroDesign Manager for Project Management Support Services, San Francisco International Airport -
Iva ChenDirector of Business Development & Marketing, Lady Luck Gourmet (Goldilocks Filipino Cuisine)
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Jonathan TsuruiRetail Practice Leader, William Duff Architects
